Blog
Celebrate a Spanish-Inspired Thanksgiving at Cafe Sevilla
11.20.23
Join a unique Thanksgiving celebration "From Another Feather" at Cafe Sevilla, located at Triangle Square, on Thursday, November 23rd. Immerse yourself in the soothing sounds of live Latin music as you gather with family and friends. You can indulge in a delightful three-course prix fixe Thanksgiving Menu or opt for à la carte selections from the regular menu, available from 3 p.m. to 11 p.m. Live music will grace the atmosphere from 5 p.m. to 8 p.m.
Our distinctive Thanksgiving Menu, infused with Spanish influences, includes tempting offerings such as Champiñónes y Crema soup (a rich blend of cream, fresh herbs, and brandy, topped with a toasted baguette); Spanish Beer Glazed Duck (featuring an Estrella Damm beer glaze, garlic mashed potatoes, and jamón serrano wrapped asparagus); and a scrumptious Deconstructed Pumpkin Empanada (comprising pumpkin mousse and pumpkin spice Chantilly) for a delightful dessert.
To complement your dining experience, we offer an array of seasonal cocktails, including the Pear & Ginger Old Fashioned (crafted with Bourbon, Marie Brizard Pear liqueur, and Domaine de Canton ginger liqueur) and a Pumpkin Spice Espresso Martini (featuring Tito's vodka, Mr. Black coffee liqueur, espresso, Baileys, and hazelnut) for $14 each.
Cafe Sevilla's Thanksgiving menu is priced at $49.50 per person, and you can also select items individually from the à la carte menu. The Dinner menu will be available throughout the day. We recommend making reservations by calling (949) 688-1555 to ensure a delightful Thanksgiving experience.
Cafe Sevilla is conveniently located in the heart of Costa Mesa at Triangle Square, 1870 Harbor Blvd., Costa Mesa, CA 92627. For more information, visit cafesevilla.com
Blog
Veggie Grill Launches Seasonal Turk’y Cranwich & Harvest Mushroom Stew
11.20.23
Veggie Grill, the pioneer of better-for-you fast-casual dining celebrated for its plant-powered protein offerings since 2006, is thrilled to embrace the holiday season with two exclusive limited-time menu additions perfectly suited for the approaching colder months: the Turk’y Cranwich and Harvest Mushroom Stew. These enticing options are now available at all 17 Veggie Grill locations nationwide until December 31, showcasing the brand's unwavering commitment to delicious plant-based alternatives and irresistibly comforting cuisine.
In a groundbreaking collaboration with the innovative koji-meat company, Prime Roots®, Veggie Grill introduces the Turk’y Cranwich. This delectable creation boasts Prime Roots' Cracked Black Pepper Koji-Turkey, accompanied by cranberry aioli, rich "turkey" gravy, homemade cranberry stuffing, crisp lettuce, and ripe tomato, all lovingly encased between two slices of grilled sourdough bread. Prime Roots' Koji-Turkey deli meat is a remarkable concoction crafted exclusively from mycelium mushrooms, and it proudly embodies Veggie Grill's promise of providing health-conscious, plant-powered alternatives. It's nitrate-free, gluten-free, soy-free, cholesterol-free, and non-GMO, aligning seamlessly with Veggie Grill's mission of offering wholesome plant-powered options.
For those seeking an extra dose of seasonal coziness, the Harvest Mushroom Stew awaits. This hearty and flavorsome dish features a delightful mix of tempeh, Fable™ mushrooms, russet potatoes, carrots, yellow onions, celery, and a fragrant blend of rosemary and thyme.
Back in 2006, amidst an industry saturated with fast food and processed meats, Veggie Grill embarked on a noble quest to create a menu filled with feel-good food accessible to all. With a core focus on health-driven, plant-powered ingredients, Veggie Grill's offerings boast generous servings of protein, fiber, healthy fats, and, importantly, no cholesterol, antibiotics, GMOs, or hormones. Their menu empowers patrons to embrace nutritious options through nourishing bowls and salads while savoring the comfort of plant-powered burgers and sandwiches. Whether your cravings lean towards protein sourced from beans, lentils, tofu, tempeh, nuts, and seeds or you prefer plant-based chicken and beef, Veggie Grill caters to all tastes with a delicious and convenient menu that's sure to delight everyone.
To locate the Veggie Grill nearest to you, simply visit veggiegrill.com/locations.
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from the blog
- 11.18.24 – Kick Off the Holidays at VEA Newport Beach’s Festive Celebrations!
- 11.18.24 – Thanksgiving by the Sea: A Feast to Remember at Hyatt Regency Huntington Beach
- 11.16.24 – Bubbles & Bites: A Sparkling Evening with Laurent-Perrier at Gelson’s Irvine
- 11.15.24 – Puesto Debuts New Cozy Dishes Just in Time for the Holidays
- 11.15.24 – Zov’s NEW Private Event Space in Anaheim
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- 11.13.24 – A Festive Season of Celebrated Performances: Irvine Barclay Theatre
- 11.13.24 – Celebrate the Holidays in Dana Point: Turkey Trot, Festive Dining, and Local Shopping
- 11.13.24 – Via Lido Drugs Reopens with a Fresh Look and Holiday Open House
- 11.13.24 – The Vuori Warehouse Sale in Tustin
- 11.11.24 – Celebrate Thanksgiving in Style at South Coast Plaza
- 11.06.24 – Honor and Celebration: Veterans Day at the Queen Mary
- 11.06.24 – BJ’s Honors Veterans with Free Pizookie® and Appetizer Offers this Veterans Day
- 11.04.24 – Sour Fest ‘24 at Lido Bottle Works | November 6-13, 2024
- 11.04.24 – Sixth Annual Coast Film & Music Festival November 9-17
- 11.04.24 – Comedy for a Cause: Bryan Callen Leads Non-Profit Event for Medically Fragile Children
- 11.01.24 – Holiday Gift Faire at Sherman Gardens: Unique Gifts & Treats
- 11.01.24 – Shawn Colvin & KT Tunstall – Together Onstage in Orange County
- 10.30.24 – Paseo 17 Debuts Monthly Farmers Market!
- 10.28.24 – Week-long Día de los Muertos Specials at Calaca Mamas Cantina!
More Daily Doses
- 11.18.24 – Holiday Magic with the LA Master Chorale: Festival of Carols at Musco Center
- 11.15.24 – The Lido Theater Launches Café Pop-Up Experience
- 11.13.24 – Crews Quarters Moves to Via Lido Plaza: Discover the New Location!
- 11.11.24 – Fermentation Farm Expands to San Juan Capistrano – Where Wellness and Flavor Thrive
- 11.06.24 – Chefsgiving Culinary Celebration For a Cause at Pendry Newport Beach
- 11.06.24 – ‘Shrek the Musical’ Arrives at Segerstrom Center for the Arts for Five Performances Only!
- 11.04.24 – California Wine Festival Returns to Huntington Beach
- 11.01.24 – Born in OC: My First Book on Orange County’s Visionaries
- 10.30.24 – Verde: A New Destination for California Cuisine and Crafted Libations
- 10.28.24 – Bernadette Peters Opens Pacific Symphony Pops Season Nov. 1-2
- 10.28.24 – The Market by The Meat Cellar Opens in San Juan Capistrano This Fall
- 10.25.24 – Buona Forchetta Opens Its Newest Location in Newport Beach
- 10.24.24 – The Boo-Bash Family Celebration at the District at Tustin Legacy
- 10.23.24 – Story Kitchen + Bar Brings a Unique Narrative to Anaheim Hills
- 10.21.24 – Newport Beach Film Festival’s Closing Night Centerpiece: ‘Music by John Williams’
- 10.16.24 – Renovated Lido Theater to Host Newport Beach Film Festival, October 18-24
- 10.16.24 – Inaugural Mexican Food & Wine Festival at CHAAK Kitchen
- 10.14.24 – Join the Fall Cocktail Tour & Colors of Fall at The District at Tustin Legacy
- 10.10.24 – Better Buzz Coffee Roasters Debuts in Costa Mesa with Grand Opening Celebration
- 10.10.24 – Ewan McGregor to Receive TV Performance of the Year Award at 2024 Newport Beach Film Festival